April 16, 2007
Postscript
August 24, 2006
Tips
August 10, 2006
Differences
July 27, 2006
Easy to Please
July 13, 2006
Silence is Golden
June 29
Lots of Locks
June 15, 2006
Cross-Vesselers
June 1, 2006
Remembering
May 19, 2006
The Perfect Boat
May 4, 2006
In the Eye of the Beholder
April 20, 2006
Making Mistakes
April 6, 2006
Doris Does George Town
March 23, 2006
Getting Organized
March 9, 2006
Bridge Over troubled Waters
February 23, 2006
Birthdays on Board
February 9, 2006
Wild Horses & Wooden Ships
January 26, 2006
Packaging Paradise
January 12, 2006
Bored Games
Click
here for 2005, 2004, 2003, 2002 & 2001 Logs
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A NOTE TO OUR
READERS: We're
off the boat for the moment, but we'll continue posting stories -- like the one
below -- about our previous cruising experiences. We'll be back on board and
actively cruising in the fall. Please keep visiting our log in the meantime.
-- D&E Accidents
Do Happen
August 5,
2004

The Jumentos archipelago is nice if you like solitude, not so nice if you have an accident
In the Golden Days of Sail, cruising wasn't a particularly healthy
activity. When sailors weren't wasting away from scurvy, they were being
washed overboard in storms or blown apart in sea battles. The crew who
accompanied the renowned 18th century explorer James Cook on his three
voyages of discovery experienced a relatively low mortality rate because
their leader stuffed them full of sauerkraut, a good source of vitamin
C. But even a healthy diet wasn't a guarantee of long life. Captain Cook
died at age 51 when he was clobbered by an irate native in Hawaii after
a dispute over a missing dinghy. Accidents do happen.
Cruising nowadays
is less hazardous to one's health. Onboard meals are generally not
limited to hardtack and salt beef. Accurate weather forecasting
means you can usually avoid being schmucked by a hurricane. And reliable
charts (thanks to Captain Cook and others) should keep you off the reefs.
In fact, we generally feel safer when we're out at sea than when we're
ashore. The only potentially serious injury we've sustained in ten years
of living aboard occurred on the hard in a boat yard in Virginia when
Eileen stepped off the deck, missed the top rung of the ladder, and did
an impressive face plant in the dirt next to "Little Gidding".
She was lucky she suffered only a black eye, several bruises, and a mangled
pair of glasses (David found the more he insisted, "it was the ladder;
really, it was the ladder," the more people gave him dirty looks).
"Risk management" are
favourite buzz words these days. When you go cruising you can minimize
your risk of injury or death by being
properly equipped and acting prudently. This, of course, applies to life
on land as well. Don't expect to live too long if you have a penchant
for high speeds and haven't checked the brakes on your car for a while.
But as Captain Cook discovered, even the best prepared and most cautious
sailors occasionally find themselves in the wrong place at the wrong
time. Unfortunately, an accident at sea can often have more disastrous
implications than its terrestrial counterpart. The guy who misses a curve
on the interstate and overturns his SUV will probably be assisted by
emergency workers within minutes. The cruiser who piles his inflatable
into an unlit breakwater at night on a remote island might not be found
for hours, if he's found at all.
Our friend Pat on
the sailboat "Illusions" had a serious accident
this past winter in George Town, Bahamas. He lost control of his dinghy,
fell overboard, and was chewed up by his outboard engine's prop. His
jaw was crushed and his head severely lacerated. Luckily, the incident
occurred in daylight in a popular anchorage with several people close
at hand, including a cruiser who was a physician. Pat was rushed to a
local clinic on shore, temporarily patched together, and flown to Nassau.
When his condition stabilized, he flew to Canada for reconstructive surgery.
Pat's accident shook
us up. Shortly after it happened, we left George Town and for the next
couple of months we cruised the Jumentos archipelago
and the north coast of Cuba -- a fairly empty stretch of islands and
shoreline. We encountered very few settlements and only a handful of
other cruising boats. Many nights we anchored alone. Although we enjoyed
the solitude, we were also aware that help was far away if we ran into
trouble. "Let's take a first aid course this summer when we're back
home visiting," Eileen suggested. David agreed, but got nervous
when she muttered something about performing an appendectomy with his
Swiss army knife.
A little while ago
Eileen had some music performances scheduled in Toronto, so we signed
up for a two day first aid and CPR course offered by the
city's Emergency Medical Services department. Both of us had taken similar
courses in the dim distant past -- Eileen as a life guard and swim instructor
and David as a scuba diving instructor -- but we were pretty rusty. "I've
heard that bloodletting isn't acceptable medical practice anymore," David
remarked as we entered the community recreation centre where the course
was to be held.

Instructor Michael Whitehead feels the world would be better if everyone learned emergency first aid
Our instructors were
Michael, a moonlighting professional actor, and Alex, a lifeguard.
Most of the 17 students were participating in workplace
safety programmes or wanting to add credits to their job and education
resumes. We were the only ones taking the course out of personal interest.
Apparently, this is a typical class profile. Michael told us, "In
a perfect world, 100% of all adults would have current training in CPR
and first aid; in reality, only about 5% of North American adults have
had this training. Eighty percent of students who sign up for courses
like this are doing it out of work or school reasons. Only about 20%
do it for their own interest. Personally, I would like to see those proportions
reversed."
It was an intensive
course. Over the next two days, we listened to lectures, read a 170-page
manual, watched videos, and -- most important -- practised
lifesaving techniques over and over again. We learned how to deal with
amputated fingers, sucking chest wounds, and throat blockages. We took
turns wrapping each other up in bandages and splints. We got to resuscitate
deathly looking dummies -- both adults and babies (the baby dummy could
have been a prop in a sci-fi horror flick). We simulated accident scenes
where safety and prevention of further injury were key concerns ("Didn't
you notice the victim was lying on an electrical cord? Sorry, you just
became a casualty yourself").

Eileen tries to resuscitate "Chucky"
We gained important knowledge of rescue techniques, but just as significant,
we learned a lot about our own limitations. The premise behind most first
aid practices is that help is on its way. In a remote anchorage or in
the middle of an offshore passage, this may be wishful thinking.
One of the true-or-false
questions on the written exam for our course was, "CPR must be performed on a flat, level surface." Michael
insisted that the correct answer was "true". David argued, "There's
not one flat, level surface on our entire boat. Does that mean I shouldn't
attempt CPR if someone suffers a heart attack onboard?"
But the unfortunate
reality of the matter is that CPR, even when practised under ideal
conditions, is still only a stopgap measure. Few cruising
boats (and certainly not "Little Gidding") carry defibrillators.
Last year, a cruiser in Black Point, Bahamas, died from a heart attack
despite the heroic efforts of other boaters who performed CPR on him
for over an hour. He may well have died even if he had keeled over at
the entrance to the emergency ward of a well equipped hospital, but in
a location several hours from any medical facilities, his chances of
survival from the outset were close to zero.
All of this is pretty sobering stuff. We've promised each other that
we'll continue taking first aid courses (it's recommended that students
take a refresher CPR course annually and retrain completely every three
years). And when we get back to the boat, we're determined to do everything
possible to avoid having to put into practice what we've learned.
Cheers,
David & Eileen
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