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Apple Pizza
Posted by Members - Viewed 3728 times

 Recipe by Frank and Bea Hagele, Marathon, FL, "Queenie II"

Crust:
2 cups flour
2/3 cups Crisco
1 tsp salt
5-6 tbsp cold milk

Filling:
5 large apples, peeled and sliced
1 tsp cinnamon
12 cup sugar

Topping: 
1/2 cup sugar
1/2 cup flour
1/2 stick eleo (margarine)

For crust, sift together 2 cups flour and a teaspoon of salt. Add  Crisco and mix by hand until Crisco lumps are size of small marbles.  Add cold milk and mix quickly. Place dough into pan and press out with hands. Make edges at least 5/8" high. For filling, arrange apples in a single layer on the dough. Mix 1/2 cup sugar and cinnamon and sprinkle over all apples. For topping, mix remaining flour, sugar and margarine and  sprinkle over apples. Bake in 350 deg. oven, 20-25 minutes. Serves 6-8 people.





Tags:Fruit  

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