This is basically a potato salad with creamy Caesar salad dressing. Don’t use bottled dressing, it is worth making your own for this salad!

1 ½ lbs new potatoes, skin on, cubed and steamed until just tender

4 scallions sliced

1 cup sun-dried tomatoes in oil, drained and chopped

1 cup parsley, minced

1 cup grated parmesan cheese

 

Dressing:

½ cup mayonnaise

2 tbsp anchovy paste or chopped anchovies or 2 tsps Worcestershire sauce

2 cloves garlic minced

3 tbsp red wine vinegar

2 tbsp lemon juice

1 tbsp strong mustard

½ cup olive oil

½ tsp dried thyme(optional)

pinch of black pepper

 

Combine the salad ingredients. Blend dressing ingredients well and toss with salad ingredients until potatoes are evenly coated with dressing

 

 Serves 4-6