recipe by Lori Ross
Homemade granola is so much tastier than commercial blends, your gift recipients will delight in its flavor and texture.
A friend of mine made 6 quarts of this homemade granola for his vegetarian son replacing the nut and fruit combination with each quart.
When granola is unsweetened and added to yogurt, it becomes Muesli (a Swiss word meaning "mush”), a popular breakfast in Europe.
Muesli is made up of a mixture of oats soaked in fruit juice, spices, nuts and dried fruit.
When eaten, it is served with yogurt and chopped fresh fruit. Use whatever fruit and nuts you like and let your imagination run wild.